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Tomorrow is butcher the moose day....

Posts: 373 Threads: 84

Is there any place that you can buy moose meat? I'd love to try it out someday.

Posted on 11 years ago
#11
Posts: 536 Threads: 69

some restaurants serve it. not something you can get in grocery store

60's Sonor Teardrops & 70s Premier AMs
Sabian
Vic Firth
Remo/Evans

"unless it's vintage, it's just another wooden tube."
Posted on 11 years ago
#12
Posts: 728 Threads: 92

My wife is an Alaska native, from a small Eskimo village in north western Alaska. When her mother visits we get all kinds of wild treats: moose, caribou, several types of salmon, seal, king crab, herring eggs, and even the occasional small peices of whale, called muktuk. Living off the land (and sea) indeed!

James

“It is not the strongest of the species that survives, nor the most intelligent; it is the one most adaptable to change.” - Charles Darwin
Posted on 11 years ago
#13
Posts: 1597 Threads: 96

From larryz

This is one vegetarian who is sick to his stomach about this discussion..!I'll be butchering my tofurky on Thanksgiving day :) It tastes and bounces just like chicken ... Jump For Joy

Well then Veggie man be glad we are all here to keep the world turning because without meat none of us would be here...... no culture on the earth ever evolved as vegetarians NONE! but in todays world you can live like you want , enjoy Tofurkey day..... LOLLoLoLoLo

Posted on 11 years ago
#14
Posts: 3467 Threads: 116

From ec_curtis

I tried alligator on a trip to FLA. Taste like chicken! It was delicious!I'd love to try moose!

I tried rattlesnake in Utah last year, it tasted like chicken too..

Cheers

'77 Slingerland 51N,Super Rock 24,18,14,13.. COW 8,10 Concert toms
'69 Slingerland Hollywood Ace
'75 Rogers Dynasonic 6.5 x 14, 10 lug COB
'77-78 Slingerland 6.5 x 14, 10 lug COB
'78-79 Slingerland 5 1/4 x14 8 lug COB
'79 Biman 5 1/4, Acrolite
'82 Slingerland 5 1/4 x 14. Festival COS
'84 Tama MasterCraft Superstar 6.5 x 14, 10 lug Rosewood
'98 Slingerland (Music YO) 6" 10 Lug Maple.. NOS
Zildjian, Sabian , UFIP & Paiste mix.
Posted on 11 years ago
#15
Posts: 1311 Threads: 9

See...I always thought chicken tasted like rattle snake;)

Steve B

Posted on 11 years ago
#16
Posts: 9005 Threads: 266

From tamadrm

See...I always thought chicken tasted like rattle snake;)Steve B

Funny, I always thought rattle snake tasted like gator! LOL

About the most exotic thing I've ever eaten was an Ostrich-burger! It tasted like dry hamburger, chewy too. Didn't care for it much. In the meat department, I pretty much stick to eating the more traditional 'American barn-yard' type animals. :p

John

Too many great drums to list here!

http://www.walbergandauge.com/VintageVenue.htm
Posted on 11 years ago
#17
Posts: 1672 Threads: 672

Interesting thread having to do about drums?

I like a plain ole 1/2 pound Burger (from a cow) with cheddar cheese and onion. side of fries and a malt, LOL

a few years ago, they used to host an annual "road kill" dinner, just about anything that walks, crawls, fly's, swim or slithers (that didn't talk) they had there, made me sick to my stomach thinking about it.

Lots of Slingerland drums
70's Pearl Fiberglass Ivory
Posted on 11 years ago
#18
Posts: 3467 Threads: 116

Kangaroo is now a well established meat down here, I refuse to (knowingly)eat it though.. as it is an Ozzie Icon..

An Ozzie Burger with the works and Chips (thicker than fries, and beer battered).. I can live with..

Ozzie Burger & works = Beef patty, tomato, lettuce, fried onion, cheese slice, beetroot slice, pineapple slice, fried egg, and the sauce of your choice on a toasted bun.

Wash down with a Boags Premium lager from Tasmania..

Cheers

'77 Slingerland 51N,Super Rock 24,18,14,13.. COW 8,10 Concert toms
'69 Slingerland Hollywood Ace
'75 Rogers Dynasonic 6.5 x 14, 10 lug COB
'77-78 Slingerland 6.5 x 14, 10 lug COB
'78-79 Slingerland 5 1/4 x14 8 lug COB
'79 Biman 5 1/4, Acrolite
'82 Slingerland 5 1/4 x 14. Festival COS
'84 Tama MasterCraft Superstar 6.5 x 14, 10 lug Rosewood
'98 Slingerland (Music YO) 6" 10 Lug Maple.. NOS
Zildjian, Sabian , UFIP & Paiste mix.
Posted on 11 years ago
#19
Posts: 1311 Threads: 9

Hold the beetroot ,fried egg and pinapple and I'd eat that.Make mine a Crownie though.:)

Steve B

Posted on 11 years ago
#20
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